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The whisky that made the highball a Japanese staple. A classic blended whisky from Suntory which has been the core ingredients in countless cocktails over the many, many years its been produced by the legendary Japanese producers.
Miyagikyo Single Malt shows the characteristics of Nikka’s second distillery built in 1969. The founder Masataka Taketsuru chose this site in the mountains of Sendai to contrast with his first distillery, Yoichi, which is located in the coastal area.
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